Not for jerks. This unique West Indian condiment is used to marinate beef, pork, fish or poultry. Then grill, fry, roast or stew. Also a savory addition to stews, vegetables and soup.

Ingredients: Scallion, Hot Pepper, Water, Salt, Vinegar, Thyme, Spices, 0.033% Potassium Sorbate (as preservatives).
Net Weight: 10oz.